Cheese, Nasturtium & Onion Tarts
- Roll Bounce Garden
- 12 minutes ago
- 1 min read
Tarts filled with Cream cheese and topped with caramelized red & white onions, fresh Alaskan Nasturtium blossoms (courtesy of my sister's seeds from Alaska, grown in spring SD), sprayed with Avocado oil and baked until golden brown and puffy.

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